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[¿µ¾î¿ä¸®] the bean curd snack

±Û¾´ÀÌ ´ÙÀº¸¶¹Ì

µî·ÏÀÏ 2008-10-13 18:25

Á¶È¸¼ö 7,222

´ñ±Û 1

http://www.suksuk.co.kr/momboard/CDX_001/10878

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ÆÄÀÏÀ» ´Ù¿î·Îµå ÇÕ´Ï´Ù.

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¿äÁò ¾ÆÀÌµé ¸Ô°Å¸®·Î ¸¹ÀÌµé °ÆÁ¤ÇϽÃÁÒ?

Àú ¶ÇÇÑ ¿¹¿Ü°¡ ¾Æ´Ñ ¾ö¸¶ÀÌÁö¿ä.

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´úÇÒÁö´Â ¸ð¸£³ª Á¤¼ºÀÌ°í ¹Ï°í ¸ÔÀ» ¼ö ÀÖ´Ù´Â...^^

 

 

Sally!

Have you ever eaten the bean curd snack?

I've ever eaten the bean curd snack.

That was very very yummy.

So...Shall we make the bean curd snack with Mom?

 

To make the bean curd snack, we need some ingredient. 

a cake of bean curd ,  flour,  sugar , salt and an egg .

 

 

1. Mash a cake of bean curd up using your hands in this bowl.

 

 

2. This is one clean sheet of dish towel.

   Put  the mashed bean curd on this towel and squeeze that dry.

 

 

3. Beat an egg and mix them.

 

 

 

4. Add flour , sugar , salt and black sesame.

 

 

5. Knead well and let stand 1 hour.

 

 

6. Spread the dough thin using a push stick.

 

 

7. Cut this dough as you please or with cut the dough using a little cup.

 

 

8. Put lots of the oil in a pan and boil it.

 

 

9. Fry these in this oil until the color become yellowish.  

 

 

´ÙÀºÀÌ°¡ Áý¿¡¼­ Á÷Á¢ ¸¸µé¾ú´Ù°í ¾îÂ Àß ¸Ô´øÁö...

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==============================================================

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ÂòÁú¹æ¿¡¼­ ¸Àº¸¾Ò´ø ÀϺ´ ¸Æ¹Ý¼® °è¶õ..*^^*

(Ȥ ´Ù ¾Ë°í°è½Ã´Ù¸é ºÎ²ô..*^^*)

Àü±â¹ä¼ÜÀ» ÀÌ¿ëÇؼ­ Âî°ÔµÇ¸é Á¤¸» ¸Æ¹Ý¼® °è¶õ~~~

 

ÇÑ ¹ø Àû¾îº¼Å×´Ï ¾ÆÀÌ¿Í ÇÔ²² ÇØ º¸¼¼¿ä~~~

 

Shall we make some ¸Æ¹Ý¼® eggs?

(yes)

We need some raw eggs, a rice cooker and some salt to make

the ¸Æ¹Ý¼® egg.

 

How many eggs do you want?

(4 eggs)

I'll take out four eggs from refrigerator.

Wait a second.

      ......

We've got  four eggs.

Let me put them in this plate.

 

Here's a rice-cooker and some salt.

Run some water in this cooker.

(´ë·« 2ÄÅÁ¤µµ¸é µÉ °Å °°¾Æ¿ä..³Ñ ¸¹ÀÌ ÇÏ¸é ½Ã°£ÀÌ ¸¹ÀÌ °É¸®°Åµç¿ä..)

Then..add a little bit of salt.

Can you stir it with this teaspoon to melt some salt up?

After that, put those eggs in this cooker.

Be careful not to break them out.

 

(¹°ÀÌ Á» ¸¹³×¿ä..^^)

Put this cooker in that electric rice-cooker.

Can you see blue button?(Ãë»ç¹öÆ°À̶ø´Ï´Ù..^^)

If you press this button, It's starting to work to make the ¸Æ¹Ý¼® egg.

Try it.

 

°è¶õ ÀÚ¸£±â¸¦ ´ÙÀºÀÌ°¡ ÀÚ¸£°ÔÇؼ­ ±×·±°¡¿ä??

¿µ~~¿Ï¼ºÇ°ÀÌ ÁÁ¾Æº¸ÀÌÁø ¾Ê³ß~~*^^*

ÇÑ ¹ø ÇØ º¸¼¼¿ä...±×³É »î´Â °è¶õº¸´Ù ÈÎ ¸ÀÀÖÀ¸´Ï~~~

 

 

À§ÀÇ ¿µ¾îÇ¥ÇöµéÀº ´ÙÀºÀÌ¿Í ÇÔ²² »ç¿ëÇÑ ¿µ¾î¿´¾î¿ä~~

°ÅÀÇ °Å¸§¾øÀÌ ±×³É ±×´ë·Î Àû¾ú´Âµ­...

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¤¾î¼­ À̾߱âÇØÁÖ¼¼¿ä~~~°íÃÄ°¡¾ßÇϴϱñ~~~^^

 

 

 

 

-°¨ÀÚººÀ½ ¸¸µé±â~

 

´ÙÀºÀ̸¦ Æ÷ÇÔÇÑ ¿ï °¡Á· ¸ðµÎ ÁÁ¾ÆÇÏ´Â °¨ÀÚººÀ½~~~

ÀÌ °¨ÀÚººÀ½À» ´ÙÀºÀÌ¿Í ÇÔ²² ¸¸µé¾îº¸¾Ò³×¿ä~~

 

¿ì¼± °¨ÀÚ¿Í ´ç±Ù ±×¸®°í ¾çÆÄ..

ÀÌ 3°¡Áö¸¦ ÁغñÇؾßÇϴµ¥ Áý¿¡ ÀÖ´Â Àç·á·Î

¿ä¸®ÇÏ·Á´Ï ¾çÆÄ°¡ ºüÁ³³×¿ä..*^^*

±×·¡µµ °¨ÀÚ¸¸ ÀÖ´Ù¸é...*^^*

 

Let's make fried potato you like.

(³×°¡ ÁÁ¾ÆÇÏ´Â °¨ÀÚººÀ½ ¸¸µéÀÚ~)

 

We need some potatos and carrots.

(°¨ÀÚ¿Í ´ç±ÙÀÌ ÇÊ¿äÇØ.)

 

First of all, let me peel them with the peeler.

(Á¦ÀÏ ¸ÕÀú, °¨ÀÚ¿Í ´ç±Ù ²®ÁúÀ» ¾ö¸¶°¡ ¹þ±æ²².)

 

 

 

 It's time to chop these potatos and carrots.

(°¨ÀÚ¿Í ´ç±ÙÀ» ÀÚ¸¦ Â÷·Ê¾ß.)

 

Let's chop useing each knife.

(°¢°¢ÀÇ Ä®À» ÀÌ¿ëÇؼ­ ÀÚ¸£ÀÚ.)

 

Slice them into thin strips. 

(°¡´Ã°í ±ä ¸ð¾çÀ¸·Î À߶ó.)

 

Be careful not to hurt your fingers.

(¼Õ°¡¶ô ´ÙÄ¡Áö¾Êµµ·Ï Á¶½ÉÇØ.)

 

 After then, put them in this bowl.

(±× ´ÙÀ½, ÀÌ ±×¸©¿¡ ´ã¾Æ.)

 

 

  Wash them cleanly.

(±ú²ýÇÏ°Ô ¾ÄÀÚ.)

 

 

 After heatting a pan, pour a little oil.

(ÆÒÀ» ´Þ±º ´ÙÀ½¿¡ ±â¸§À» ¾à°£ º×ÀÚ.)

 

And drop potatos and carrots.

(±×¸®°í °¨ÀÚ¿Í ´ç±ÙÀ» ³Ö¾î.)

 

After then, add some salt by a spoonful.

(±× ´ÙÀ½, ÇÑ ¼ù°¡¶ô Á¤µµ ¼Ò±ÝÀ» ³ÖÀÚ.)

 

 

 

 Fry them with a scoop.

(ÁÖ°ÆÀ¸·Î ººÀÚ.)

 

 

 

 

 ´ÙÀºÀÌ¿Í ½Å¶ûÀÇ Á¡½ÉÀ» ÁغñÇϸ鼭

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½Å¶û¿¡°Ô´Â °íÃßÀåÀ» ÷°¡½ÃÄÑ ÁÖ¾úÁÒ..*^^*

 

 

 

 

 ¾ÆÁÖ ¸À³ª°Ô ¸Ô°íÀÖ´Â ´ÙÀº¾ç~~

»ç½Ç..¹è°¡ ±×¸® °íÇÁÁö ¾Ê¾Ò´ÂÁö ¸¹ÀÌ ¸ÔÁö´Â ¸øÇ߳׿ä..

´ÙÀºÀÌÀÇ ³²Àº ¹äÀ» ó¸®ÇÏ´Â »ç¶÷Àº...

¾ðÁ¦³ª ¿ï ½Å¶û..*^^*

 

 

 

 

¶±±¹ ¸¸µé±â~~

 

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Àü ½Ã´ìÀÌ ±¤ÁÖÀ̸ç Ä£Á¤ÀÌ °æ±âµµÀÎ °ü°è·Î ³ª¸§ ÇÇ°ïÇÑ ¿¬ÈÞ¸¦

º¸³»°í ¿Ô´ä´Ï´Ù..

»ý°¢º¸´Ù ºÎ»ê¿¡ ÀÏÂï µ¹¾Æ¿Ô³×¿ä~~

¸ðµÎµé »õÇØ º¹ ¸¹ÀÌ ¹ÞÀ¸¼¼¿ä..*^^*

 

´ÙÀºÀÌ¿Í ÇÔ²² ¸ÅÀÏ Çϱâ·Î ¾à¼ÓÇÑ ¿ä¸®³îÀ̸¦ ÇØ º¸¾Ò½À´Ï´Ù~

´ÙÀºÀÌ°¡ »ç¶ûÇÏ´Â ¶±±¹~~

½Ã´ì¿¡¼­ ÇÑ ºÀÁö °¡Á®¿Â °¡·¡¶±À¸·Î ´ÙÀºÀÌ¿Í ÇÔ²² ¶±±¹À» ¸¸µé¾úÁö¿ä~

¿¬ÈÞ¸¦ º¸³»°í ¿À´Ï ³ÃÀå°í¿¡´Â °è¶õ »Ó ¾Æ´Ï¶ó ¶±±¹ À§¸¦ Àå½Ä ÇÒ

±èµµ º¸ÀÌÁö°¡ ¾Ê´õ¶ó±¸¿ä~~

±×·¡¼­ ÀÖ´Â Àç·Î·Î ¾ÆÁÖ °£´ÜÇÑ ¶±±¹À» ¸¸µé¾î º¸¾Ò³×¿ä~

 

Áغñ¹°....¶±±¹, ´Ù½Ã¸êÄ¡, ³¿ºñ

 

Shall we make the rice-cake soup?

 

We need some rice-cake slices and anchovys

to make the rice-cake soup.

 

First of all, run some water in this pot.

 

And then, turn on the heat.

 

When the water is boiling, put those anchovys in the pot.

So we have to prepare the anchovy broth by boiling this.

 

 

While boiling, put some rice cake slices in a sieve.

 

Rinse rice cake slices under running water.

 

Let's take the anchovys out of the water.

 

Add to the anchovy broth when it is boiling hard.

 

When the rice cake slies have floated to the top, turn off the heat.

Mix a drop of sesame oil. 

 

°è¶õÀÌ¶óµµ ÀÖ¾úÀ¸¸é Á» ³ª¾ÒÀ»ÅÙµ¥...^^

 

   

   

   

   

   

   

¶±±¹À» ÁÁ¾ÆÇÏ´Â ´ÙÀºÀÌÁö¸¸ ÀÚ½ÅÀÌ ¸¸µç ¶°±¹À̶ó¸ç ´õ´õ¿í

¿­½ÉÈ÷ ¸Ô´Â ´ÙÀºÀ̳׿ä~~

¶±±¹À» ¸Ô´Â µ¿¾È ±âºÐÀÌ ¾÷~µÇ¾î¼­ °è¼Ó »çÁøÀ» Âï¾î´Ù¶ó°í ¿ä±¸ÇÏ´Â ´ÙÀº¾ç~

³¿ºñ ¼ÓÀÇ ¶±±¹À» È¥ÀÚ~ÈÄ·ç·ç ´Ù ¸Ô¾î¹ö¸° ´ÙÀºÀ̶ø´Ï´Ù..*^^*

 

 

 

 

ºÎÃßÀü ¸¸µé±â

 

´ÙÀºÀÌ¿¡°Ô ¿ÀÀü¿¡ ¹æ¼ÛÇÏ´Â '¹æ±Í´ëÀå »×»×ÀÌ'¸¦ »ì¦ º¸¿©ÁàºÃ³×¿ä..

¹æ¼ÛÀº Áö±Ý±îÁö °ÅÀÇ º¸Áö¾Ê¾Ò¾îµµ....

Ä£±¸µé ´öºÐ¿¡ »×»×À̶ó´Â ij¸¯ÅÍ¿¡ ³ëÃâÀÌ µÇ¾î¼­Àϱî¿ä?

³Ê¹«³ªµµ ÁÁ¾ÆÇÏ´Â ¸ð½ÀÀÌ..^^

¿À´Ã »×»×ÀÌ¿¡¼­ ºÎÃßÀüÀ» ¸¸µé±â¸¦ ÇÏ´õ¶ó±¸¿ä..

»×»×ÀÌ°¡ ³¡³ªÀÚ¸¶ÀÚ..

"¾ö¸¶~~¿ì¸®µµ ¸¸µéÀÚ"

´ÙÇàÈ÷ ³ÃÀå°í¿¡ ÀÖ¾ú´ø ºÎÃß~~±×¸®°í ´ýÀ¸·Î º¸ÀÌ´Â °¨ÀÚ~~

ÀÌ µÎ°¡ÁöÀÇ Àç·á·Î¸¸ ¸¸µé¾î º» ºÎÃßÀü~~

 

Clean leeks.

 

  

Cut them into small p***es.

 

Put them in this bowl.

 

Cut these potatoes into small square.

 

Put them all in the bowl.

 

Let me pour some flour.

 

Add some water.

 

Mix them.

 

  

Beat an egg and mix it.

 

  

Put ingredients in this mixture and stir it.

 

Heat the pan.

 

drop some oil.

 

  

Spoon the mixture into disk shapes in a heated pan and fly.

 

  

Lower heat to let the potatoes cook.

Turn when one side is well cooked.

 

  

¿äÁò Ã¥ ¸ðµå¿¡ µé¾î°£ ´ÙÀºÀ̸¦ º¸¿©ÁÖ µí,

ºÎÃßÀüÀÌ ÀÍÇôÁú ¶§±îÁö ±â´Ù·Á¾ßÇÑ´Ù´Â ¸»ÀÌ ¶³¾îÁü°ú

µ¿½Ã¿¡ Ã¥Àб⿡ µé¾î°¡³×¿ä..^^

±âƯÇÑ ³à¼®~~^^

 

  

 

 

ºÎÃßÀüÀ» ¸¸µé±â À§ÇØ ºÎÃ߸¦ Ä®·Î ¾³½Ï~ÇÏ´Â °úÁ¤¿¡¼­

¼Õ°¡¶ô¿¡ ÇǸ¦ º¸°í¸¸ ¿ï ´ÙÀº¾ç~~

³¯ÀÌ ¾ÕÂÊ¿¡¸¸ ³¯Ä«·ÓÁö ¾Ê°Ô »ì¦ À־

¾ÈÀü¸ðµå¶ó »ý°¢Çß¾ú´Âµ¥....¤¾¤¾¤¾

Ä®°ú ÇÔ²² ¾³½Ï~~

ÇÏ´Â °É ÁÁ¾ÆÇÏ´ø ³à¼®ÀÌ ÀÌÁ¨ ¿ÏÀü °ÅºÎ¸¦ º¸À̳׿ä..^^

 

 

 

 

-Ä«·¹ ¸¸µé±â-

 

´ÙÀºÀÌ°¡ »ç¶ûÇÏ´Â À½½Ä ÁßÀÇ Çϳª¿´´ø(°ú°ÅÇü^^) Ä«·¹¸¦ ¸¸µé¾î º¸¾Ò´ä´Ï´Ù.~

 

Would you help me make the curry?

 

Peeling some potatos and carrots is my job.

 

You can take a look, can't you?

 

 

Can you chop these potatos and carrots with your knife?

 

If you are scared of using the knife, Let me help you.

 

 

 

Put them in that pot.

 

 

 

Fry them in as little oil as possible.

 

 

 

Add some cups water in the pot and boil

until potatos and carrots are cooked well.

 

 

 

Pour this curry powder and mix well.

 

ÀÌ·¸°Ô Ä«·¹¸¦ ´Ù ¸¸µé¾î³õ°í¼­ ¸ÔÁö ¾Ê´Â ´ÙÀºÀÌ¿´´ä´Ï´Ù~

¸¸µå´Â ±× ÀÚü°¡ Áñ°Å¿î°¡º¾´Ï´Ù~

 

Àú¹ø ºÎÃßÀü ÀÌÈÄÀÇ ¿ä¸® ºÎÀÛ¿ëÀÌ ÀÖ´Ù¸é,

Àý´ë~Ä®À» È¥ÀÚ »ç¿ëÇÏ·Á ÇÏÁö ¾Ê´Â´Ù´Â °Å³×¿ä...

¾ö¸¶ÀÇ µµ¿òÀ» Àý½ÇÈ÷ ÇÊ¿ä·Î ÇÏ´õ¶ó±¸¿ä..Èå¹Ì~

 

±×¸®µµ ¾ö¸¶°¡ ºÎ¾ý¿¡¼­ ¹«¾ùÀΰ¡¸¦ ÇÏ°í ÀÖÀ¸¸é Âɸ£¸£~´Þ·Á¿Í¼­

'¾ö¸¶ ³»°¡ µµ¿ÍÁÙ²²¿ä'¶ó°í ¸»À» ÇÏ¸ç ¿ä¸®¸¦ ÇÔ²² Çϱ⸦ ¿øÇÏ´Â ´ÙÀºÀ̳׿ä~

»ç½Ç...¸Å¹ø ÇÔ²² ÇÏÁö ¸øÇؼ­ ¿ï µþ·¡¹Ì¸¦ ¼­±ÛÇÁ°Ô ¸¸µé ¶§°¡ ¸¹Àº ´ÙÀº¸¶¹Ì³×¿ä..T.T

 

¾ÏÆ° ÁúÆÜÇÏÁö ¾ÊÀº...¹°ÀÌ ¸¹Àº Ä«·¹¸¦ ¼±È£ÇÏ´Â ´ÙÀºÀ̸¦ À§ÇØ

¹±Àº Ä«·¹¸¦ ¸¸µé¾î º¸¾Ò³×¿ä..

 

 

 

 

-Making the Miyok kuk-

 

4¿ù 1ÀÏ ´ÙÀºÀÌÀÇ 3¹ø° »ýÀÏÀ̶ø´Ï´Ù~

´ÙÀºÀÌ°¡ ³Ê¹«³ªµµ ÁÁ¾ÆÇÏ´Â

¼Ò°í±â ¹Ì¿ª±¹À» ²úÀÌ´Â ³¯À̱⵵ Çϱ¸¿ä..^^

 

ÇÑ ¹øµµ ´ÙÀºÀÌ¿Í ÇÔ°Ô ¹Ì¿ª±¹À» ²úÀÌÁö ¸øÇÏ°í

´Ã È¥ÀÚ¼­ ¹Ì¿ª±¹À» ²ú¿©

´ÙÀºÀÌ¿¡°Ô ¸Ô¿´´Âµ¥...

 

´ÙÀºÀÌÀÇ »ýÀÏ ³¯¿¡´Â ´ÙÀºÀÌ¿Í ÇÔ²²ÇÏ´Â

¹Ì¿ª±¹ÀÌ Àǹ̰¡ ÀÖÀ» µí ÇÏ¿©

·¹½ÃÇǸ¦ ¹Ì¸® ÁغñÇÕ´Ï´Ù~^^

 

 

1. Pour sesame oil in a heated pan.

 

2. Stir-fry miyok with garlic, sesame oil, soup soy sauce and salt.

 

3. When miyok sizzles, add some beef prepared already.

 

4. When it boils briskly, lower the fire and simmer.

 

 

 

 

´Ùµé º½ÀÇ ±â¿îÀ» ¸¹ÀÌ ´À³¢°í °è½Å°¡¿ä??

 

½ÃÁß¿¡ ÆÄ´Â Æ÷Å×ÀÌÅäĨ¿¡ Ç«~ºüÁ®ÀÖ´Â ´ÙÀºÀ̸¦ À§ÇØ ³ª¸§ ¾ö¸¶Ç¥·Î Ưº°È÷ ÁغñÇÏ¿´´ä´Ï´Ù.

Á÷Á¢ ¸¸µé¾î¼­ º½³ªµéÀÌ °¥ ¶§ °¡Á®°¡¸é ÁÁÀ» °Í °°¾Æ¼­¿ä..^^

 

   1. Cut the potato into thin slices.

°¨ÀÚ¸¦ ¾ã°Ô ½ä¾î¿ä.

 

2. Soak them into salt water.

   ½ä¾îÁø °¨ÀÚµéÀ» ¼Ò±Ý¹°¿¡ ´ã±Å¿ä.

 

3. After putting them on a plate evenly, drain slices dry.

   Á¢½Ã¿¡ °¡Áö·±È÷ ³õÀº ´ÙÀ½¿¡, ¹°±â¸¦ »©¿ä.

   (Á¢½Ã°¡ ¾Æ´Ï¶ó ±¸¸íÀÌ ³­ ¸ÁÀÌ¸é ´õ ÁÁ°ÚÁÒ?)

 

4. Put the plate into microwave ovan.

   Á¢½Ã¸¦ ÀüÀÚ·¹ÀÎÁö¿¡ ³Ö¾î¿ä.

 

5. Bake them in the microwave ovan, 3 to 5 minutes.

   3~5ºÐÁ¤µµ ÀüÀÚ·¹ÀÎÁö¿¡¼­ ±¸¿ö¿ä.

 

6. After the microwave ovan has finished cooking, eat with relish.

   ÀüÀÚ·¹ÀÎÁö°¡ ¿ä¸®¸¦ ¸¶Ä¡¸é, ¸ÀÀÕ°Ô ¸Ô¾î¿ä.

 

*^^*

 

 

 

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